gourmet sandwiches

Our oven-roasted turkey breast topped with a fried egg, applewood-smoked bacon and a combo of smoked Gouda & provolone cheese.  Served on Pasta's stretch loaf with lettuce and a hit of our hot pepper mayo.

This week All Proceeds from the sale of this sandwich go to UNITED WAY charities

Our roasted beef topped with a combo of melted American & cheddar, served on Pasta's stretch loaf with sauteed peppers, onions, mushrooms & a combo of mayo & steak sauce.

For One Last Taste of the Summer Season!

Parmesan-Rosemary crusted chicken breast topped with melted provolone cheese, served on Pasta's stretch loaf with "frizzled" red onions, fresh baby spinach & a slather of our sundried-tomato aioli.

Still the bosses favorite!

Virginia-baked ham & seasoned, shredded pork topped with melted cheddar cheese.  Served on DiLauro's sesame French bread with creamy coleslaw, "frizzled" red onions, Davey's BBQ-baked beans & Sweet Baby ray's BBQ sauce.

Fresh mozz, marinated portobello mushrooms, parmesan-roasted tomatoes, "frizzled" red onions, fresh basil & baby spinach served on Pasta's stretch loaf with a dash of our creamy balsamic dressing.

Sazon-fried fish pieces (cod/haddock) folded into a jalapeno cheddar wrap with Applewood-smoked bacon, Caeser-tossed Romaine lettuce, fire-roasted salsa and a dilled sour cream dresssing.

Italian meats & cheese (capicola, salami, mortadella & provolone) served on DiLauro's traditional sesame French bread with our Italian olive salad.

Artichoke Hearts, Roasted red peppers, black olives, garbanzo beans & feta cheese served over a bed of fresh spring mix with a side of our creamy balsamic 

A 4-cheese mac & cheese with crumbled blue cheese and Frank's Red Hot.

(This Side Sell's Out Every Day!  If you are coming after 1:00 please call ahead and we will hold one for you)

A creamy red-skinned potato creation.

Sometimes sweet. Sometimes savory.  Sometimes both!  Always delicious!

Please check for today's options.