Our roasted beef dipped in brown gravy and topped with melted cheese curds.  Served on Pasta's stretch loaf with caramelized onions, hash brown potato & mayo. 

The club: remixed!!!  Our oven roasted turkey breast, "country-fried" bacon, parmesan-roasted tomatoes & fresh baby spinach stacked on Pasta's stretch loaf with mayo and a dash of sweet chili sauce.

Spiedie-marinated chicken breast served on Pasta's stretch loaf with our Kalamata olive-red onion-feta cheese spread, fresh baby spinach and a hit of our Greek yogurt tzatziki.

Virginia-baked ham & seasoned, shredded pork topped with melted Swiss cheese and served on DiLauro's sesame-crusted French bread loaf with pineapple salsa, "frizzled" onions & a smoky BBQ.

Our black bean-skillet corn cake folded into a wheat wrap with shredded cheddar, salsa, lettuce and a hit of cilantro-spiked ranch.

Our fresh-fried haddock served in afresh hogie roll with a slather of our homemade tartar.

(Make is a Po' Boy with dill pickles, lettuce, tomato & hot pepper mayo for $1)

Southern-fried catfish served on a fresh hoagie roll with dill pickles, lettuce, tomatoes and our hot pepper mayo.

Sliced beets, spiced nuts, crumbled blue cheese and thin slices of red onion presented over a bed of fresh baby spinach with a side of our creamy balsamic dressing.

Artichoke Hearts, roasted red peppers, black olives and garbanzo beans tossed and served over a bed of fresh field greens with crumbled feta cheese and Creamy Balsamic

A daily rotation of Papa Don's specialty mac-N-cheese

(This Side Sell's Out Every Day!  If you are coming after 1:00 please call ahead and we will hold one for you)