MAY 11 thru MAY 24
Our hand-cut corned beef topped with pickled red cabbage and melted Swiss cheese. Served on New York Bakery's dark rye with lettuce and our 1000 Island dressing.
Cajun-dusted chicken breast topped with roasted red peppers, capicola ham and melted provolone cheese. Served on Pasta's stretch loaf with fresh baby spinach and our sweet basil aioli.
An ORIGINAL MENU Favorite!
Our oven-roasted turkey breast topped with sauteed spinach and melted Swiss cheese. Served on Pasta's stretch loaf with fresh baby spinach and a slather of cranberry mayo.
Virginia-baked ham & seasoned, shredded pork topped with Pepper Jack cheese and served on Pasta's stretch loaf with Siracha-spiked "frizzles," creamy coleslaw and a slather of our hot pepper mayo.
Oven-fried eggplant slices topped with roasted red peppers and mozzarella cheese. Wrapped in a wheat wrap with fresh baby spinach and our roasted tomato aioli.
Southern-fried catfish served on a fresh hoagie roll with lettuce, tomato, dill pickles and a slather of our hot pepper mayo.
ADD CHICKEN or TURKEY $3.00
Artichoke Hearts, Roasted red peppers, black olives, garbanzo beans & feta cheese served over a bed of fresh spring mix with a side of our creamy balsamic
Sliced beets, crumbled blue cheese, red onion and spiced nuts over a bed of fresh baby spinach with a side of creamy balsamic dressing.
Our menu changes daily. Please check for today's availability.
A 4-cheese mac & cheese with crumbled blue cheese and Frank's Red Hot.
(This Side Sell's Out Every Day! If you are coming after 1:00 please call ahead and we will hold one for you)
A creamy red-skinned potato creation.
Fresh slaw mix tossed in our homemade dressing with dried cranberries.
Sometimes sweet. Sometimes savory. Sometimes both! Always delicious!
Please check for today's options.
FYI-Sides do SELL OUT on most days. Please check for availability before visiting.
We know it's tough to get out of the office for a long lunch. We're good at getting you quality food, fast. You can grab something cold from the fridge, or order hot food from the counter.
Casual shouldn't mean stale food options. Great taste is the name of the game, and we're committed to stepping up to the plate. We are dedicated to providing fresh options for our customers.
In house-roasted meats, prepared from scratch sauces, local, fresh produce & daily, fresh-baked local breads.