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Evolving Menu

Come join us for breakfast.  Being served daily from 8 to 10.

Birds In PEAR-A-Dise (9.5)

Our fresh-from-the-oven turkey breast topped with creamy, melted brie and served on Pasta's stretch loaf with sweet, crisp Anjou pear slices, fresh baby spinach and a slather of our raspberry mayo.

D's French Quarter (9.5)
Virginia-baked ham, rare roast beef and a sharp NY cheddar cheese presented on Pasta's stretch loaf with a side of "drippings" (a slow roasted pot roast).  Add the meat from the roast to the sandwich and use the leftover Au Jus to dip.

JLB's "La Di Da Di" (9)

"We likes to party..."  Our chicken salad served on Pasta's stretch loaf with Southern-fried green tomatoes, lettuce, our homemade pimento cheese spread and a dash of our cool ranch dressing.

 D's Porky's REVENGE 
Texas-style pulled pork served on DiLauro's sesame French bread with deep-fried pickles, shredded cheddar cheese, creamy coleslaw, "frizzled" red onion and finished with a dilled ranch.


 Our black bean-skillet corn cake folded into a wheat wrap with shredded cheddar cheese, salsa, lettuce and a cilantro-spiked ranch dressing.

Our Maryland-style crab cake stacked with our fresh-fried haddock on DiLauro's sesame-crusted French bread with lettuce, tomato, red onion and a comb of homemade tartar and our hot pepper mayo.

Cup (3) * Bowl (5)
*Philly Chowder
*Spinach Artichoke Chicken
*3 Pigz w/ Fried Rice


The Mediterranean (7)
Artichoke Hearts, Roasted red Peppers, Chick Peas, Black Olives & Feta Cheese served over a bed of fresh field greens with a side of our creamy balsamic dressing. 

Beets-N-Blue (7)
Sliced beets, spiced nuts, crumbled blue cheese & sliced red onions over a bed of fresh baby spinach with a side of our creamy balsamic dressing.

Add On's:
Chicken or Turkey (2)
Seafood (3)

Today's SIDES
Buffalo Mac -N- Cheese (4)
Cranberry Coleslaw (2)

Blue Cheese Potato Salad (3)
Veggie Delight Pasta Salad (3)


David's Cookies (2)

Megan's Scones ($3)
Please check for today's availability.

Monday through Friday
 Breakfast 8 am to 10 am / Lunch 11 am to 3 pm
110 West Fayette Street / The CHASE Building
Syracuse, NY 13202
(315) 373-0484

PHONE #  (315) 373-0484
FAX # (315) 373-0618
If you fax/e-mail your order (for same day pick up) please call the store to give us notice that the order has been submitted.  We DO NOT check fax/e-mail after 11:00 am.
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